Filed under: Gas cooktops are great for lightly grilling dishes like chicken inside your home. The new models, like Maytag Gas Cooktops, are extremely easy to clean and include sealed gas burners to eliminate the chance of spills. Here are some easy recipes, courtesy of BetterRecipes.com, for your gas cooktop to make you go mmm…
Honey, I Want Mustard with My Grilled Chicken
If you love honey mustard, you’re going to love this recipe! Plus, you’ll be mixing your own honey mustard, so be sure to name this dish after yourself!
Ingredients:
½ teaspoon pepper
½ teaspoon salt
¼ cup honey
¼ cup Dijon mustard
1 cup of mayonnaise
4 boneless, skinless chicken breast halves
Prepare:
Mix the mayonnaise, Dijon mustard, salt and pepper in a bow. Place your chicken breasts in a ziplock bag and pour the mixture over the chicken. Save about ½ a cup of the mixture. Allow the chicken to marinate in the bag for a few hours. Take the chicken out and grill it on your gas cooktop for about 10 minutes on each side. When you’re finished, use a grill brush to sweep the remaining honey mustard over the chicken. Bon appetite!
Oh-So-Sweet Salmon
Imagine lightly grilled salmon fillets with a brown sugar and teriyaki glaze. If this sounds like a delight, our Oh-So-Sweet Salmon is the recipe for you!
Ingredients:
3 salmon fillets (serves 6 people)
1/3 cup brown sugar
2 tablespoons Teriyaki sauce
1 clove of minced garlic
Prepare:
Melt the butter in a medium saucepan, and add the teriyaki sauce, brown sugar, and garlic to it. Cook it on medium until the liquid becomes more of a glaze consistency. Place the salmon fillets skin side down on the grill on medium. Sweep the glaze over the salmon as it cooks. The salmon is finished when it easily flakes with a fork. Feel free to use the remaining glaze as a dip for the salmon. Mmm!
Hot Hot Hot Pork Tenderloins
Are you a spicy food lover? If yes, you’re going to love our Hot Hot Hot Pork Tenderloins. They combine the right amount of flavor with the perfect degree of spice!
Ingredients:
2 pork tenderloins (serves 6-8 people)
Spice Mixture:
2 tablespoons cumin
2 tablespoons chili powder
1 tablespoon ground coriander
1 tablespoon salt
1 tablespoon ground pepper
1 ½ teaspoons cinnamon
1 ½ teaspoons brown sugar
1 ½ teaspoons red pepper flakes
Prepare:
Combine the ingredients for your spice mixture. It’ll make about ½ cup. Rub about 2 tablespoons of the mixture over each pork tenderloin. Then, grill the pork tenderloins on medium for about 20 to 30 minutes. Be sure to turn them every so often. That’s some flavor!
Even the best recipe will only be as good as the cooktop it’s prepared on. At Ffemax.com, we carry low price Gas Cooktops to give you high quality cooktops for all your favorite dishes. Enjoy!